Classic Chocolate Chip Cookies

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Introduction

Chocolate chip cookies are a timeless dessert loved by people of all ages. With their crisp edges, chewy centers, and bursts of chocolate in every bite, these cookies are perfect for any occasion. This classic recipe is simple to make and delivers delicious, bakery-quality cookies every time.

Ingredients

  • 1 cup unsalted butter, softened
  • 3/4 cup granulated sugar
  • 3/4 cup brown sugar, packed
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 2 1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 cups semisweet chocolate chips

Preparation Steps

  1. Preheat the Oven:
    • Preheat your oven to 375°F (190°C). Line baking sheets with parchment paper or silicone baking mats.
  2. Mix the Wet Ingredients:
    • In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy. Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.
  3. Combine the Dry Ingredients:
    • In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  4. Add the Chocolate Chips:
    • Fold in the semisweet chocolate chips, ensuring they are evenly distributed throughout the dough.
  5. Shape the Cookies:
    • Drop rounded tablespoonfuls of dough onto the prepared baking sheets, spacing them about 2 inches apart.
  6. Bake the Cookies:
    • Bake in the preheated oven for 9-11 minutes, or until the edges are golden brown but the centers are still soft. Allow the cookies to cool on the baking sheets for a few minutes before transferring them to wire racks to cool completely.
  7. Serve:
    • Enjoy the cookies warm or at room temperature with a glass of milk.

Historical Context

Chocolate chip cookies were invented by Ruth Wakefield in the 1930s at the Toll House Inn in Massachusetts. She added chopped chocolate to her cookie dough, expecting it to melt and create chocolate cookies. Instead, the chocolate pieces retained their shape, resulting in the beloved chocolate chip cookie we know today.

Nutritional Information

Chocolate chip cookies are a sweet treat best enjoyed in moderation. Here are some key nutritional highlights:

  • Carbohydrates: The flour and sugars provide a quick source of energy.
  • Protein: Eggs and chocolate chips contribute a small amount of protein.
  • Fats: Butter and chocolate chips add to the richness and flavor of the cookies.

Conclusion

Classic Chocolate Chip Cookies are a beloved dessert that never goes out of style. Their perfect combination of crisp edges, chewy centers, and gooey chocolate makes them a favorite for all ages. Try this recipe and enjoy the timeless delight of homemade chocolate chip cookies!

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